Tony Hinds and his family have been growing avocados on their Burringbar farm since 2002. They produce several varieties, including Hass, Sharwil. Fuerte, Reed and Pinkerton, which are available during the North Coast’s avocado season from April to December. Tony also grows and sells grafted avocado trees. Unlike seeds that grow out of your compost and may never fruit, grafted trees are guaranteed to fruit within the first few years.
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Listing Title: Avocado Valley