Workshops

As part of its commitment to community education in the areas of humanity’s impact on the environment and sustainable local food production, the market holds regular free workshops covering topics such as composting, soil health, permaculture and gardening.
There are also regular cooking demonstrations hosted by some of the regions’ best chefs, showcasing the quality of the region’s fresh produce and providing inspiration to food lovers.

 

Community Calendar

There are no upcoming events.

View Calendar

Sign up for our mailing list.

Recent news

  • Byron Bay Alive Foods

    Over the course of the past few years, fermented foods have moved from the fringe to front and centre. Research into the human microbiome and …
  • Avocado Valley

    There’s no better time than now to get some local avo on your toast. Burringbar grower and Mullumbimby Farmers Market stallholder, Tony Hinds, says the …

Where are we?

Sign up for our mailing list.